Monday, 17 July 2017

Magi masala

         Ingredients
§  Ginger pwd - 1 tsp
§  Garlic pwd - 1 tsp
§  Onion pwd - 2 tsp
§  Coriander pwd - 2 tsp
§  Red chilly pwd - 1/2 tsp
§  Turmeric pwd - 1/4 tsp
§  Cumin pwd - 1/2 tsp
§  Pepper pwd - 1/2 tsp
§  Fenugreek pwd - 1/2 tsp
§  Garam masala pwd - 1/2 tsp
§  Sugar - 1 tsp
§  Red chilly flakes - 1/2 tsp
§  Corn flour - 1 tbsp
§  Cinnamon pwd - 1/2 tsp
§  Salt - 1/2 tsp
Method
1.     Keep all the ingredients in plate.
2.     Mix all the ingredients together.
3.     Blend to fine powder.
4.     Flavorful & healthy homemade maggi masala powder is ready.


Here's what you need for that:

For masala:
1½ teaspoons onion powder
1½ teaspoons garlic powder
1½ teaspoons coriander powder
1 teaspoon red chilli powder
½ teaspoon turmeric (haldi) powder
1 teaspoon cumin (jeera) powder
1 teaspoon pepper powder
¼ teaspoon fenugreek (methi) powder
½ teaspoon ginger powder
1½ teaspoon garam masala
4 teaspoons sugar
2 teaspoons red chilli flakes
1 teaspoon corn flour
½ teaspoon aamchoor (dry mango) powder
1½ teaspoon salt
Use noodles as required while cooking.
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Take the ingredients for the masala and grind them in a dry grinder

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Take two heaped teaspoons of the masala and add it to boiling noodles.

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